Italian Wine

We present an Italian Pinot Grigio, and it's oh so delizioso! The grapes for this wine were hand harvested from vineyards on the hillsides at the base of the Dolomite mountains where cool nights lengthen the ripening season... Read More

Our customers love this wine for it's great value - a fresh, vibrant pinot grigio at a great price.

Marked by a fresh, floral bouquet with notes of acacia flowers, this dry white wine is well-balanced with lively white fruit flavors.

An intense ruby red in color, the nose of the wine is characterized by aromas of cherries, with the supplementary notes of violets, characteristic of Sangiovese along with spice and vanilla. On the palate, the wine is savory and... Read More

Villa Antinori Toscana Rosso is dark in color, with aromas of plum and fresh herbs; medium-bodied, with soft tannins and a clean finish.

After four to five months' aging in French oak barriques, followed by an additional four to five months in bottle prior to release. Banfi Chianti Superiore is youthful and inviting and a perfect introduction to Italy's... Read More

elegant Bolla Cabernet Sauvignon: Rich, bouquet ofcassis, blackberry, black tea, plums and raspberries. It is dry and medium bodied, with a pleasing, lively acidic finish, which balances its fruit.

One sip will express why this varietal has become so popular within the last few years. From its beautiful pale straw color to its amazing crisp and lively taste of lemons, limes, peaches and melons, this light, dry wine is infinitely... Read More

Food pairing

Roasted and braised red meats, with poultry and savory dishes.

Tasting notes

Intense aroma of dry fruits and flowers. Dry and savory with soft tannins & notes of dark cherry and red berry fruit. Pair with roasted... Read More

Balanced and lightly juicy, this creamy Prosecco offers textbook notes of white peach, almond skin and orchard blossom, as well as lemon zest and spice details on the finish.

Classical red vinification. The delicately de-stemmed grapes are macerated for 4-6 days so as to allow optimum extraction of the colouring, tannic and aromatic part from the grape skins. At this stage alcoholic fermentation begins... Read More

Ideal with white mushroom recipes like porcini mushroom pasta and mushroom risotto, hearty soups and vegetables. Asian food, legumes, fruit-based sauces.

The Lombardy region is located in the north-central area of Italy. This... Read More

Intense violet robe. Aromas of plum and ripe blackberry. Each sip delivers a mouthful of ripe berries, leather and black pepper with subtle hints of oregano, dried herbs and a touch of vanilla; all leading to a dry and supple... Read More

Intense violet robe. Aromas of plum and ripe blackberry. Each sip delivers a mouthful of ripe berries, leather and black pepper with subtle hints of oregano, dried herbs and a touch of vanilla; all leading to a dry and supple... Read More